Here’s a real deal for those who can’t get enough of Detroit’s recent pop-up food craze. Two local ephemeral restaurants, Kung Food and Detroit Gypsy Kitchen, will be collaborating for a Sunday brunch. The chefs are joining together to whip up a tasty meal at the Museum of Contemporary Art Detroit (MOCAD) as part of a Sunday pop-up brunch series at the cultural hotspot’s cafe.
Read more at https://www.huffingtonpost.com/2013/03/09/detroit-pop-up-restaurants_n_2839807.html?utm_hp_ref=detroit
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